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                                          Ta Petro

                                          Iron Skillet Restaurant Menu


                                          Breakfast

                                          Available until 11 am.

                                          Meat Lovers Omelette  1220-1960 cal  Stuffed full of ham, crispy bacon and sausage. Topped off with sausage gravy and shredded cheese. Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes

                                          Ham & Cheese Omelette  1050-1790 cal  Smoked ham and cheese tossed inside a fluffy omelette. Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes

                                          Ribeye* & Eggs*  1030-1770 cal  A tender and juicy 6 oz. USDA Choice ribeye steak*. Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes

                                          Steerburger* & Eggs*  1150-1890 cal  A hearty broiled chopped steak*. Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes

                                          Hotcake Combo  1460-1600 cal  Two eggs*, two strips of bacon, your choice of homestyle breakfast sausage or turkey sausage plus two buttermilk hotcakes.

                                          Ham & Eggs* Skillet Combo  730-1470 cal  Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes

                                          Bacon & Eggs* Skillet Combo  740-1480 cal  Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes

                                          Breakfast Sausage & Eggs* Skillet Combo  1010-1750 cal  Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes

                                          Southern Tradition  1470 cal  Two grilled biscuits topped with sausage gravy and two fresh eggs* cooked any style

                                          Hotcakes   1120 cal  Hotcakes only

                                          Chicken-Fried Steak & Eggs*  1170-2030 cal  Classic chicken-fried steak, deep fried to a golden brown and smothered with creamy white pepper gravy. Served with hash browns or fresh fruit and choice of toast, biscuit or two hotcakes



                                          Lunch

                                          available 11 am to close • All lunch items include a side item (except Grilled Chicken Salad).

                                           

                                          Club Sandwich  1150-1680 cal  Ham, turkey breast, strips of bacon, lettuce, tomato, mayo, American and Swiss cheeses on three slices of Texas toast

                                          Double Bacon & Cheese Steak Burger*  1620-2150 cal  Two juicy steak burgers* with lettuce, tomato, pickle, bacon and slices of American and Swiss cheese

                                          Skillet Steak Burger*  900-1430 cal  Burger* served with all the fixin's

                                          Skillet Steak Cheese Burger*  990-1520 cal  Burger* served with all the fixin's with American, cheddar or Swiss cheese

                                          Skillet Bacon Steak Cheese Burger*  1080-1610 cal  Burger* served with all the fixin's with cheese and smoked bacon

                                          Crispy Chicken Cordon Bleu Sandwich  790-1320 cal  Crispy fried chicken breast topped with pickle chips, thinly-sliced grilled ham, melted Swiss cheese and served on a grilled roll with Dijon mayonnaise.

                                          Chicken Tenders  1060-1100 cal  Six hand-breaded tenders marinated in buttermilk and deep fried. Served with your choice of sauce

                                          Fried Fish  1060 cal  Golden fried fish fillets served with tartar sauce

                                          Grilled Chicken Salad  800 cal  Fresh greens, diced grilled chicken, tomatoes, eggs, bacon and cheddar cheese. Served with garlic bread




                                          Dinner

                                          available 11 am to close • All dinner entreés include garlic bread and choice of soup or salad.

                                           

                                          Whitefish  800-1440 cal  Two tender whitefish fillets, lemon pepper grilled or fried Louisiana style.  Served with choice of side.

                                          Steerburger*  50-1380 cal  Broiled chopped steak* smothered with grilled onions and savory beef gravy. Served with choice of side

                                          One Pound Texas Steerburger*  1470-2000 cal  A Texas-sized broiled chopped steak* cooked to order and topped with grilled onions and savory beef gravy.  Served with choice of side

                                          Chicken Fried Steak  810-1340 cal  Our famous classic chicken-fried steak served with creamy country gravy and choice of side

                                          Chicken Fried Chicken  680-1210 cal  Hand breaded and deep fried just like our chicken-fried steak, but it’s a chicken breast with cream gravy on top. Served with choice of side

                                          Grilled Chicken Breast  460-990 cal  Half-pound seasoned and grilled chicken breast. Served with choice of side

                                          Ribeye*  750-1280 cal  Seasoned and grilled USDA Choicecut ribeye. Served with choice of side

                                          Chicken Parmesan  1510 cal  Boneless chicken breast, breaded and grilled, smothered in meat sauce and topped with melted mozzarella cheese. Served with spaghetti

                                          Spaghetti  1430 cal  Spaghetti with our original meat sauce

                                           

                                          Kids

                                           

                                          Just for the Little Ones (10 and under only please!)

                                          1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs may vary.

                                          One Egg, Toast & Jelly  560-1180 cal  with hash browns and two strips of bacon or one sausage patty

                                          Two Pancakes & Syrup  710-1070 cal  with two strips of bacon or one sausage patty

                                          Hot or Cold Cereal  535-1200 cal  with toast and jelly

                                          PB&J Sandwich  670-960 cal  with French fries

                                          Grilled Cheese  600-890 cal  with French fries

                                          Hamburger  840-1130 cal  with French fries

                                          Chicken Tenders Basket  520-850 cal  with French fries

                                          Mac & Cheese  580-870 cal  with garlic toast

                                          Spaghetti  910-1200 cal  with garlic toast

                                           

                                          *These items are cooked to order and contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

                                          2,000 calories a day is used for general nutrition advice, but calorie needs may vary. Additional nutrition information available upon request.

                                           

                                          Be sure to look for our StayFit items. Healthier options to keep you fit on the road. stay fit healthy food option

                                           

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